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Plum Miso Caramel

In the style of a sativa-dominant hybrid, we love these for mellow movement, to explore a new city or for dinner party socializing.

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Description

One last micro batch release before they're gone for good.

Plum Miso Caramel was developed in collaboration with Acid Bakehouse to celebrate the opening of their new spot in Berlin. Drawing inspiration from their flakey, complex, miso plum Danish, we created a pale golden caramel using Aedan Country Miso paste and organic cane sugar. Paired with local Elephant Heart plums from Blossom Bluff Orchards, and bright hibiscus from Rose farm, the result is warm, fragrant, and mirrors the flavor of their signature pastry.

Farm:

Blossom Bluff Orchards

In the style of a sativa-dominant hybrid, formulated for focus and to unlock creativity. We love these for mellow movement, to explore a new city or for dinner party socializing. Please note these effects are intended, not guaranteed, and will vary from person to person. The last step of unlocking a mood state is pairing it with your own biology. 

water, tapioca syrup*, cane sugar*, plums, non-gmo potato starch, white miso, MCT coconut oil*, hemp flower rosin, non-gmo citric acid, kosher salt*, miso powder*coating: tapioca starch*, powdered sugar*, hibiscus powder* *certified organic contains: soy

Certificate of Analysis

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Quick Q's

More questions? Visit our FAQ

  • What is flower rosin?

    Rosin is an unprocessed and pure, full-spectrum extract mechanically pressed from the whole flower. The process is as pure and simple as placing the flower between two metal plates on a hydraulic press. The two plates lightly heat the flower and press down to squeeze a rich extract called “flower rosin” from the buds of the plant. Our rosin is pressed in our kitchen in San Francisco.

  • Who creates the recipes for Seasonal Delights?

    Seasonal Delights are collaborations between Rose and other chefs and/or creatives from around the world. Each seasonal recipe is cooked in the Rose kitchen by chef Joey Rachel and his team. Our latest recipes were created by Enrique Olvera, Dominique Crenn, Lexie Park, and Virgilio Martinez.

  • When will my order arrive?

    We ship directly from our facility on Monday through Friday. Most orders ship within 1-2 business days from purchase date. Shipping dates vary by your location and delivery options. A tracking code is provided via email when your order has left our kitchen. Email orders@roselosangeles.com or call 415-429-0369 if you’re unable to successfully track your purchase.

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These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.