Chef Dominique Crenn Apple Passionfruit
Infused with Sour Space Candy hemp flower rosin from Hudson Hemp.
Out of Stock
Introducing our partnership with three-star Michelin chef, Dominique Crenn (of Atelier Crenn in San Francisco). Dominique’s first CBD Rose Delights recipe features Frederick passion fruit from Rincon Tropics and house-pressed Johnathan apples from Nana Mae’s in Sebastopol—two fruits with luscious, bright layers that prove wildly compatible.
Farms:Rincon Tropics, Hudson Hemp
apples, passion fruit, lime juice, water, cane sugar, tapioca syrup, non-gmo potato starch, mct coconut oil, non-gmo citric acid, hemp flower rosin, kosher salt. Coating: tapioca starch, powered sugar.